Modern Italian focused on pasta. Eatery where chefs cook & serve pastas from a central kitchen, with counter seating & banquettes.
I just wanted to say how much my party and I enjoyed our dining experience at your establishment. Your service was absolutely excellent - your staff were attentive, friendly, and made us feel so welcomed. We decided to try the 5 course pasta tasting and we were blown away by the delicious flavors and expert preparation of each dish. While the clam dish wasn't our personal favorite, we still appreciated the opportunity to try something new. On the other hand, the truffle pasta was an absolute standout and we still can't stop talking about how amazing it was. We also wanted to commend you on your attention to detail - your staff did an outstanding job of refreshing our dishes and silverware after each course, making us feel like royalty! All in all, we had a wonderful time and we're already making plans to come back soon. Thank you for an unforgettable dining experience and we look forward to seeing you again soon.
Delicious pasta place. We ordered the pasta tasting menu (100$ for two people) and it was wonderful. I especially the fact that they had a vegetarian option for the tasting menu so I was able to try them all :) The wine list and recommendations were also great. I would recommend reserving a table in advance. One thing they definitely have to work on is the bread. Apparently they get it from a local bakery every afternoon yet during our dinner (8pm) the bread was dry and cold. They did offer to give us a focaccia which was also cold and not that good. Heating up the bread would probably solve this problem but it doesn’t seem like they offer that.
Highly recommend the tasting menu that feeds 2 people. Lets you and a partner try 5 different pastas for $105! I didn’t enjoy all of them but it was still nice to be able to try a large variety. Pasta noodles was very high quality. The menu UI is very well put together with pictures for each item on the menu.
They had so many varieties of pasta to choose from! It was all really good. Nothing particularly blew me away which is why I took away one star. But overall I had a good experience. The service is good and I like that you can see the kitchen and see what’s going on.
Pasta tasting menu is the way to go here. Sharing between 3 was perfect. Left room for desert and didn’t break the bank at $105 for 5 pasta dishes. Great vibe, good music, exceptional service, and delicious pasta. Can’t go wrong.
I had been trying to come here for a while to try the pasta. It really surprised me a lot, we did the pasta tasting, the pasta is super fresh and cooked to perfection every time, the truffle pasta and the cacio e pepe were my favorites, the music is super cool, the waiters are attentive and friendly, the food and drinks hit the table fast, the melon and prosciutto salad was fresh and delicious, I sat at the chef table and it was entertaining to watch them cook, everything is clean and well organized. The only thing that could use a little improvement is the cocktails, I will return. Good job guys.
Great place for pasta lovers. We have been trying to dine here for some time. I highly recommend making a reservation as this place is usually packed even on weekdays. We got seated on the bar which I liked better than the table. Pasta tasting is great option, you can also ask for vegetarian. For two people though we didn’t have enough room for desserts. Loved the vibe, the food, the service. The staff is very nice and friendly
They were extremely busy. My food was delicious, but there was a hair in my friend's food, and because the food took so long to come out in the first place, they had to remake her food, which made the experience less than pleasant. I would recommend it here, but I would suggest better kitchen hair protection to avoid those misapps. Cocktails, from what I recall, were also delicious. The service was average at best, but as previously stated, it was extremely busy. The tables are close together, but what do you expect? This is New York. I should mention that the manager was extremely nice about the unfortunate situation, giving the impression that they cared. However, I wish it hadn't happened in the first place so that our appetite could have been preserved.