Gastropub for seasonal New American fare. Gastropub offering refined, farm-to-table New American fare & local wines in intimate environs.
Our experience at FnB was amazing!!! We made a 5:00pm reservation and got seated immediately upon our arrival. We started with the Tuscan Kale Falafel and Local Citrus with whipped ricotta. We then ordered the Beef Short Rib dish and the butternut squash dish. All was AMAZING!!! We were happy to have some left overs to eat later. My husband said they were the best short ribs he has ever had.
Visited for dinner, where I had a great experience. I ordered the kale falafel, grilled sweet potatoes, lemon cake and ginger spice beverage. Everything was absolutely fantastic. I definitely recommend checking this out.
Absolutely stellar experience! Focused on local produce prepared thoughtfully, every dish was wonderful. When I visited in December, the menu was heavily focused on squash and comfort food. I loved the wine menu, also, lots of fun options both by the glass and bottle.
The first few minutes of our reservation were amazing, then it just got progressively better. They were ready for us and greeted us outside to check our vaccination cards, which I appreciated. The staff were incredibly attentive and knowledgeable. Our first course was the lamb manti, which is a lamb dumpling. Perfectly spiced, wonderful sauce and pomegranate seeds for texture and sharpness. Then my husband got the ribeye and I got the braised chicken. The chicken was like nothing I had tasted before. The braise was rich, the saffron rice was a great accompaniment. I'm now on a quest to create a similar dish for us here at home! My husband said his ribeye was one of the best he's had, hands down. We love this place and fully recommend it for a birthday, anniversary, or just to spoil yourself. Enjoy!
FnB, what can I say, you completely amazed me! After searching high and low to locate your place during the exterior construction going on, I finally arrived and on the way in, a couple passing by insisted that we try the Stuffed Delicata Squash as it “wouldn’t disappoint.” All I can say is, chef’s kiss. It definitely did not and left such an impression that when I returned home to Atlanta, I was determined to duplicate it which turned out good but not like what I had that night. I started the night with the lamb manti, WOW…. Tastebuds were geeking out at all the flavor. Great wine, great ambiance, great staff! Well done! ??
I highly recommend this place! Everything was phenomenal. Each dish was unique and had a lot to offer!
Delicious. Love the farm to table feel. We had the vegetable pasta and Mexican corvina dishes and they were fresh and well seasoned. A bottle of wine with this was excellent. We sat at the bar and our bartender was attentive but not hovering. Would definitely go back. Romantic feel.
My wife and I visited FnB on Friday, 1/13 to celebrate her birthday. We had an amazing time and the staff and management team went above and beyond to make my wife feel special and to create a wonderful dining experience for us. The service, food, atmosphere were all top notch. One of the best dining experiences I've had in a very long time!! Thank you to the team at FnB for making our night feel so special. Would 100% recommend this restaurant to anyone interested in trying new and tasty food combos and looking for excellent service.