Refined hotel bar for cocktails & snacks. Warm, sophisticated haunt in the Park Lane Hotel offering classic cocktails & elevated bar fare.
We had a great dinner with our families tucked away in Harry's Bar. The cocktails were really good. The food was fantastic. The service was perfect. We had a wonderful time.
Nice atmosphere, nice service, good cocktail. Service took a very long time and my steak was way overdone.
What a fun bar, the service was really good and exciting. Definitely a place to check out , the ambience is also really cool and exotic . Definitely a place ill be back to and highly recommended. Really good choices or drinks as well.
It is a small place, but it is very nice. The bartender was very personable and nice. It's a little expensive, but it's quiet and classy.
Hidden on the second floor, cozy, nice, the best of all is the perfect service! Thanks for your efficiency and kindness!
We had been everywhere this day and I wanted a cocktail. I wanted a bar with a view. We got lucky and met the bartender who’s been here like 30 years. We had such a fabulous visit, it was so nice to get off my feet and have great conversation with a person who knows the area. It had just snowed the day before so the view from the dining room was gorgeous. But back to my cocktail, he made the best espresso martini ever!
? DO NOT RECOMMEND ? This place looked good as we were staying in the hotel. The food tasted great until my daughter found 2 hairs in her macaroni and cheese . There was also a hair in the bar nuts mix. After that ruins your appetite you have to wait 30 minutes to get your ticket. Then the host very rudely checks the ticket before you leave the table. The check automatically had 20% gratuity and needless to say due to rude service and slow service we didn’t feel the need to add any on top. It was a slow day as well- so we weren’t there during peak times.
Terrible service, it took more than 1 hour to have a portion of French fries… asked a steak tartar as a main and the dish came 40 minutes before my husband dish. Should we sit in different tables??????