Hopscotch Brick Oven & Taproom

We absolutely loved our experience at hopscotch! We sat outdoors and it was a great atmosphere and amazing food. I got the pulled pork nachos and my husband got the brisket and one of their beers on tap. We will definitely come again!

Cute spot with really good pizza. They were slammed with cherry festival peeps..so the service was a bit slow but we enjoyed the meal. Bring cash because they charge a 3% service fee for credit cards. Better to give a 3% discount for cash than an added charge. Nice outdoor seating area too.

Food was great, mixed drinks were delicious. Staff was super friendly and attentive. The ribs are absolutely to die for, I would come back just for those ribs! Scalloped potatoes and brussels sprouts were the perfect complement to the ribs. Blood orange mixed drink was superb. Brick oven pizza was good.

We traveled from southern Indiana to the Traverse City area and we always stop here for their brick oven pizza and craft beers. The pizza has a thin, flaky crust and a buttery taste. Be prepared to wait during the peak season but it is worth it. They have several beers on tap that make excellent company to anything you want to eat.

First spot we tried we were very pleased with the taste of the pizza and BBQ pulled pork nachos, we also ordered potato skins but when I went to pick up the order they flat out said they were out of them. A courtesy call would have been nice to find another option for my hungry family. We spent about 53 dollars for this order. If you are into brick oven style pizza this is the place. The dough had a nice chewy texture not your average dough airy chared bubbles at the end of the crust, if ordered well done. We had the goat cheese with mushrooms sausage bacon pepperoni ordered well done. And a pepperoni pizza well done as well we loved every bite. The size they have seems like a personal size but can feed 2 ppl, I personally would get one for myself next time though. The pulled pork nachos are a hit they had a real nice flavor they are not to heavy on the BBQ sauce as well. If I was to come back I'd definitely eat at the actual place to have a different experience.

I was totally sold on the brick oven pizza as it is one my favorites. The pizza had good char, sauce was ok, and overall was not close to the worst pizza place. What I did find unfortunate was how greasy their pizza was and how little sauce was provided(it was basically cheese bread)…. Verdict, the pizza was super overpriced, rather cold, and service was super slow . Frankly I was not a fan of the size either. I will not be making an attempt to return.

Always tasty! It took a bit to get our food, but I think they were short staffed is all. The food was great and the drinks refreshing. The outside space is perfect for summer nights! Everything is cooked out of the brick oven

What a great experience! Let's start with our server Amy, she was absolutely wonderful! Charming, polite, knowledgeable, and attentive! The food was perfection! And the wings! Oh the wings! Smoked to perfection! Fall off the bone tender and moist! They also had a great selection of craft beers, with my favorite being the Alma Cider! Thank you for a wonderful introduction to Traverse City Michigan!