Kismet

Made reservations for this restaurant and had a pretty good time! Service was friendly and knowledgeable. The menu is Middle Eastern influenced with a lot of flavorful and good uses of tart elements (vinegar, pickling, yogurts). The vibe is nice and great for a date in the Los Feliz area. My favorite dishes were the Persian Crispy Rice and the Rabbit for Two. The flavors from the crispy rice were fantastic and cooked extremely well. The crunch was amazing! The Rabbit for Two had rabbit cooked three different ways and was really delicious! Great to share and a bit adventurous. We also got the Whey-Brined Beets, Fried Cauliflower, and Lamb Meatballs. Great complements to the meal overall too. For dessert, we tried both the Cultured Ricotta Cheesecake and Milk Chocolate Tart. Between the two, the Cheesecake was the most unique. Very different with the Passion Fruit Caramel that packed a good tart punch. The Tart was really good too, but more classic! Overall, had a great experience and enjoyed it!

This place was incredible. Fine dining but fairly priced. Excellent service. Great wine list. I can see this becoming a favorite.

We had a wonderful dinner full of flavors! The plates that can look and be very simple were nicely elevated with Mid-orient spices. Although, we didn’t find the cucumbers very exciting.

Great food, service and atmosphere. Crispy rice was delicious, and the XL chicken schnitzel was tasty. I was here before for breakfast and it was also awesome. Modern & minimalist decoration and great service aswell. Did not disappoint

Food so flavorful ! Came here for dinner and they've still got outdoor tables dining. No inside yet but you can go inside to use the bathroom. Definitely get the Fried Cauliflower with yogurt appetizer , it was surprising ! I didn't expect so much flavor, that was great - also you won't need salt or pepper. Salt and pepper shrimp appetizer was also amazing and packed with flavor, but it's messy! They give you hand wipes. Get the Berberi Bread , 2 big pieces in an order. Get a side of tahini and some hot Schoug condiment on the side for that bread. But skip the labneh, you won't need it. Cod main was nice and the sweet corn that came with it was delicious but I can do without the turnips. The malawach bread is ok but the Berberi Bread is bigger and better. They have beer or wine but no cocktail. I got rosewater lemonade. Everything was good. Price is nice.

Creative and unexpected flavor combinations that work extremely well. Everything was prepared to perfection, and we left full and satisfied. Curated and extensive wine list. Service just doesn't get more professional than this—friendly, attentive, knowledgeable, not pushy. The desserts, especially the ricotta cheesecake with passion fruit caramel, are to die for.

Outstanding vegetable items on the menu here. I kid you not I ate some of the best lettuce and the most delicious mushroom I’ve ever tasted in my life. The way they elevated simple ingredients was absolutely stunning. Great Gluten free guidance from the knowledgable friendly staff. Highly recommended.

I came in with really high expectations and that must have been my downfall. I’ll start with the positives, the service and atmosphere were lovely. The food on the other hand was mostly greasy. We ordered a bunch of different things and there were a few high notes, specifically the cucumber and tangerine salad over labne and the mushroom skewers. But we also ordered the Persian rice that came swimming in what tasted like clarified butter, the flatbread which was really greasy, and the lamb meatballs which were deep fried and also very greasy. The flavors were good all in all but the main aftertaste we walked away with was a mouthful of grease. And it was expensive