Le Bernardin

An exceptional, amazing and world class experience at this Michelin rated restaurant. The chief’s tasting menu with 8 courses was delicious, innovative and refined to perfection. Even the small details are taken care of, the presentation is top notch and the staff of very attentive and courteous, making sure that patrons have a great experience. Our favorite servings were the halibut, the opening dish and the desserts, overall all the dishes were interesting. I’d recommend this place for any occasion, in particular for dates, birthdays, or anniversaries. It’s pricey, but the experience is totally worth it.

This restaurant is exceptional. Every single dish we had this evening was extremely flavorful and raised the bar on how sea food and fish should be. The salmon and Tasmanian sea trout were the highlights of the evening. The presentation of food is top notch. The servers are very courteous and go above and beyond to make sure you have a great dining experience

I really have no words. Not regretting my decision to have Le Bernardin as my 1st Michelin restaurant to try. The food is great and the staff is equally great as well. Will definitely come back for the chef's tasting menu on our next NYC visit. Truly a great end to our US trip.

A world class experience at a world class restaurant, Le bernardin has certainly lived up to its long standing hype. We took a trip on the chef's tasting menu, and the eight courses were delicious, adventurous, and refined to the point of perfection. We all particularly enjoyed the caviar dish which was surprisingly well balanced, and agreed we wished we could get the apricot ice cream "palate cleanser" in pint format! The wine list, while not extensive, was well curated for the menu, and reasonably priced.

Luxury fine dining establishment offering perfection in modern French cuisine. My favorite was the scallop and caviar, but all the courses were delicious. And beautiful. The whole experience was art. Wish we could’ve met Eric Ripert, but alas, had to settle for an incredible meal! Expect plenty of butter in sauces, but not an overwhelming amount — and to be expected for French fare. Service was impeccable. The cocktails were some of the best I’ve ever had. An all around amazing meal!

AMAZING! Took my best friend here for his birthday and did the chef's tasting menu with wine pairing. This was almost a 3 hour dinner with awesome flavors. Currently No. 44 on The Worlds Best Restaurant in the World for 2022. I would highly suggest trying it. :)

It is a seafood place. So very restrictive on choices Seafood was per my taste as it was cooked lightly, raw or touched by flame. Husband didn't like it as much. The sauces were extremely good. So was dessert. Bread was excellent. Service was flawless

The service was AMAZING! The attention to detail like no other — it’s just even the small things like opening the chair for you, waiting for you to get back before pouring another glass. The food and wine pairing was perfectly executed for sure — if you go for this option, just be ready for a little buzz. Pricing… you guessed it! We were a party of 2 and went for the chefs menu with wine pairing add-on which the bill came out to about $1,300 with taxes and tip included. Frankly, money well spent on an unforgettable experience.