That is likely the longest post title I’ve written, but this Cameroonian plantain porridge deserves it. Loved across Cameroon, it goes by many nicknames: “born house planti,” “porridge planti,” or “turning planti.” Planti is simply a short form of plantain. Look at that ‘oyel’! When a dish is beloved, people naturally shorten its name—Spaghetti Bolognese … Read more

Caramelized apples piled on flaky pastry and glazed in bubbling caramel—Tarte Tatin is essentially an upside-down apple tart and one of the most impressive yet simple French desserts you can make. Ready in under an hour, it’s elegant enough for guests and easy enough for a weeknight treat. This post is sponsored by the French … Read more

With this Danish Butter Cookies recipe you’ll get tender, buttery, crisp cookies that rival the ones in the iconic blue tin. They’re simple to make and use just four basic ingredients, with vanilla and a pinch of salt to enhance the flavor. These classic cookies are perfect for the holidays, gifting, or an afternoon treat … Read more

One of the most meaningful investments you can make in your marriage is intentionally showing love to your husband on a regular basis. Small, consistent gestures communicate care, respect and affection. Below are 13 practical, heartfelt ways to express love that nurture your connection and keep intimacy alive. 1. Wake him with gentle back rubs … Read more

This classic old-fashioned apple cake uses fresh apples for a moist, tender crumb studded with fruity chunks and warm spice. It’s comforting and full of flavor, perfect any time of year—especially during apple season, Thanksgiving, or a cozy afternoon with tea or a scoop of ice cream. The Old Fashioned Fresh Apple Cake is simple … Read more

This Cameroonian Spaghetti Omelette Sandwich is one of Cameroon’s most beloved street foods. A fluffy, golden-brown spaghetti omelette is tucked into a crusty French baguette for an outrageously tasty sandwich that’s perfect for breakfast, lunch, or dinner. Best of all, it takes about 15 minutes and uses simple, easy-to-find ingredients. In Cameroon, small cafés and … Read more

This Breakfast Salad is the perfect way to start your morning. It’s packed with creamy avocado, protein-rich eggs and crisp vegetables — flavorful, filling, and quick to prepare. The only cooking required is boiling the eggs, which you can do the day before for even faster mornings. On busy weekdays I prefer breakfasts that are … Read more

Hello, friends online — it’s been a while since I wrote a chatty post, so I thought this would be the perfect time to catch up and share a few things. Let’s take a break from recipes and chat. Here’s what I want to talk about: I don’t have a Christmas tree The weather in … Read more

The other day I went on a baking and frying spree. Here are the results: Chocolate mint cupcakes: These cupcakes are irresistible. The combination of rich chocolate and cool peppermint is a perfect match. My daughter declared, “THIS IS THE BEST CUPCAKE I HAVE EVER HAD IN MY ENTIRE LIFE!” I’ll share the full recipe … Read more

African Chicken Stew features ripe tomatoes simmered down until their acidity softens and the flavors concentrate. This rich, fragrant stew is delicious spooned over hot, fluffy rice. This West African chicken stew is one of my favorite recipes to share. It’s deeply flavorful, comforting, and simple to make at home. The tomato base, seasoned with … Read more