PBJ.LA

Grand Central Market, 317 S Broadway, Los Angeles, CA 90013, United States

Description

Modern peanut butter & jelly stand. Plant-based dessert stop for house-made peanut butter & jelly sandwiches, plus almond milk drinks.

Features

  • Price: $

Comments

Jacqueline Telljohann -

Stop #2 at Grand Central Market was this PB&J shop. It looked really interesting, but no one was around to order. Luckily after 10 minutes or so, someone came back. We got two PB&J's: - Indian - Elvis with Marshmallow Fluff They serve them uncrustable style which I wasn't really a fan of. I'd rather have a normal sandwich. That being said, the Indian PB&J was uniquely delicious. The cashew butter with curry flavor knocked it out of the park. The Elvis tasted like a normal PB&J to me. We couldn't really find much marshmallow fluff so that didn't seem worth the addition. It might seem weird, but I think this unique shop is worth a stop!

Kristina DiAngelo -

High quality ingredients and great service. Try a sample of the filling before you decide which one to get! I recommend the Old Fashioned.

Gabriel Vazquez -

I must admit, I like the fact that all the ingredients are locally made with organic ingredients. But this one was not for me. Ordered an Old School which unfortunately had to ask for a different jam as it was made with strawberries and it is the one thing I do not eat. A $5.50 sandwich as specified in their menu turned out to be almost $9, I assume because they had to use a different jam (blueberry) and I was offered the option to have it toasted. Flavor wise, not impressed and did not meet that expectation of bringing back those childhood memories. Definitely would give it another try.

Jeffrey Liu -

Not a bad place to go to get a unique twist on the classic Peanut Butter & Jelly sandwich. Was recommended the Red Eye (for coffee lovers) and the Old Fashioned. The combination of flavors is decent but it definitely felt a little overpriced. Would recommend to other people but would warn them about the price.

Jonathan Fish -

This almond milk with dark Peruvian chocolate wasn't cheap, but it was delicious. Worth it in my mind.

Ramy Gerges -

Overpriced basic sandwiches. My girlfriend and I ordered 2 different sandwiches. On the way here we were super excited, but both sandwiches were quite disappointing. She ordered the "Red Eye", which is PB with espresso and raspberry jam, while I ordered the "Elvis", which is PB with banana jam. Both tasted very basic and underwhelming. Not worth it might as well make yourself a much cheaper one at home.

Priscilla Usmani -

I first laughed at the thought of gourmet PBJ, and figured that I had to try it cause I LOVE PBJ. The guy lured me in by telling me that I should try the samples, their whole menu is sample-able, haha. They average in about $7.50 for a PBJ, but it's definitely worth it because of the material they use to make the PBJ. I liked their Chocolate Haze and Old Fashion. The Old Fashion had a pretty strong taste of the orange zest but I was craving chocolate more, so I went with that one. Watching them make the PBJ was pretty satisfying itself! He created it so delicately and used the IG worthy presser to seal the deal. I asked for the PBJ to be toasted so that the jam would melt more. The first bite was amazing! The dark cherry jam and the chocolate really tasted amazing together, the guy who created this is an amazing chef. I was really full from the PBJ and didn't end up getting any other meal. If you're looking to eat here, I would recommend eating a very light dinner or just come here mid day as a mid day snack. They also had a few drink options but it tasted a little watered down to me. Sticking to the PBJ

Chris Henry -

Super Delicious!! I won't say exceeded my expectations because I thought it would be great but it sure was!..Got the Elvis and Old Fashioned

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Grand Central Market, 317 S Broadway, Los Angeles, CA 90013, United States
+1 323-879-3440
Monday
10 a.m. - 6 p.m.
Tuesday
10 a.m. - 6 p.m.
Wednesday
10 a.m. - 6 p.m.
Thursday
10 a.m. - 6 p.m.
Friday
10 a.m. - 8 p.m.
Saturday
10 a.m. - 8 p.m.
Sunday
10 a.m. - 8 p.m.

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