Range | Steak - Seafood - Field

This was our first time dining at Range and certainly won't be our last! My husband and I came out for a good date night spot and enjoyed wonderful service from Raquel (hopefully correct spelling). She was so attentive and spot in with all of her recommendations. The food itself was positively fantastic down to each sauce and buttery glaze. I will 100/10 recommend to anyone looking for a delicious and welcoming restaurant on the river walk.

I would just like to start by saying I have the utmost respect for servers. Working minimum wage can be challenging and dealing with difficult customers daily can be stressful. It was after Lunch and before dinner so the restaurant was empty. Today was my brothers graduation from medical school and our family just wanted to get some coffee and dessert. The hostess was a sweet girl she sat us at the table and got us all a glass of water and told us our waitress would be there soon. The waitress told us she would be there soon with our coffee. We waited 30 minutes just to order the coffee my mother asked if there was nondairy milk and the waitress abruptly said no, we don’t have anything but heavy whipping cream! A no would have been fine but the way it was delivered was unnecessary and then she never came back to take our order for dessert. When we finally flagged her down we asked for a menu and she told us “no menu” and then listed the three desserts they serve. We asked for one of each a chocolate mudslide, carrot cake, cheesecake and some plates to share. About 20 minutes later she threw the desserts on the table. The mudslide looked like 3 crumbles and whipped cream. The “cheesecake” was three HARD crackers with cream in between. It took an immense amount of force to even crack it. The carrot cake had a green tint in the middle of the crumbles and a strange taste. When she came back to ask how the food was my grandmother told her the desserts were not edible and asked her to please tell the chef we were disappointed. The waitress replied saying she feels like she’s being attacked and my grandmother told her I’d just like the chef to know that they can’t keep serving this food. She told us as a whole we were “being aggressive” and that it’s not her fault she’s just a “low man on the totem pole.” She ended up taking off one dessert from the bill and telling us to “have a nice day.” Overall it was poor service, bad food, and lack of respect on the servers part. At the end of the day We were just a nice family trying to celebrate a momentous moment in what ended up being the WRONG place. Down below is the mudslide, carrot cake, and cheese cake.

We've eaten here the last two nights. Food is good - great, but the service is lacking on both nights. The first night the Brussels sprouts were perfect, in fact, the best I've ever had. Tonight they were greasy and overly salty. Nowhere near as crisp. My husband enjoyed his Lodge Salads both nights. The Mississippi Mud Pie was basically deconstructed. It was a different spin on it. Pretty good. If they fix their service they'd be really a great place.

Located in the Hilton Embassy suites on the Riverwalk convenient blocks away from the most popular and dense part of the riverwalk, where they're booked up for hours. So it was great to have this spot located in the hotel we were staying in, it was quiet and quaint. Delicious food, the waiters are very attentive, the atmosphere nice. Plus it’s all at an affordable price. Can totally recommend it and will definitely come back again.

Excellent! Very modern type place with excellent customer service and all staff was great! Food varies but everything on the menu is very good. I was with a group of 6 and tried different plates, delicious! Kuddos to the chef! Place is super clean and very well maintained.

Love love the Deviled Eggs and Wagyu meatballs. Great customer service. Juan the Bartender is awesome. He makes thee best drinks. He's so personable. All of the Bartenders were great. You can tell the Bartenders, enjoy their jobs and are not just Bartenders...mixologist.

Good food, solid value for money, friendly wait staff. Nick was really helpful, knowledgeable, and overall one of the best servers I've ever met. I wanted something light and made up my own meal by combining an appetizer and a side, they were really accommodating.

Range is a great place to grab a drink, enjoy an appetizer or meal and just have a great time. Oysters and Brussel Sprouts are delicious. And the meatloaf? Next level amazing!