This post has been sponsored by Nonni’s. I received product and compensation, but all opinions are my own.
Watermelon lemonade is a wonderfully refreshing and simple drink you can make at home. With just three main ingredients—watermelon, lemon juice, and sugar—you’ll get a sweet, slightly tangy beverage that’s perfect for warm days or casual entertaining.
This lemonade pairs beautifully with a crunchy cookie. Try it with Nonni’s Limone Biscotti for a delightful contrast of bright citrus and crisp texture.
I love biscotti, and Nonni’s Limone Biscotti is especially good—crisp, lemony, and finished with a light white icing. The prepackaged portion packs also make them convenient for serving and portion control.
SUPPORT A GREAT CAUSE WITH NONNI’S FOODS LLC
Nonni’s Foods is an artisan, Italian-inspired bakery brand that uses wholesome ingredients like eggs, butter, and sugar in its cookies.
Nonni’s is partnering with Alex’s Lemonade Stand Foundation (ALSF) to support childhood cancer research. You’ll find ALSF branding on the popular Limone Biscotti boxes as part of this collaboration.
I’m happy to share this partnership because it supports an important cause: the fight against childhood cancer. There are a few easy ways you can get involved and help raise funds.
Ways to participate
1. Host a small gathering and serve Watermelon Lemonade with Nonni’s Limone Biscotti. Make it a “Dip and Donate” event and invite friends and family.
Tell guests about Nonni’s partnership with Alex’s Lemonade Stand Foundation and that they can support ALSF by creating a fundraiser through Nonni’s Dip and Donate campaign (follow the campaign registration instructions).
2. Share your Dip and Donate photos on social media and tag @NonnisFoods and @AlexsLemonade using #DipandDonate. During the campaign period, Nonni’s will donate $1 to ALSF for each qualifying social share.
HOW TO MAKE WATERMELON LEMONADE
1. Puree cubed watermelon until smooth, then strain it through a fine-mesh sieve to remove pulp and seeds.
2. Squeeze fresh lemons for juice. Fresh lemon juice gives the best flavor, but bottled lemon juice will work in a pinch.
3. In a jar, combine the watermelon puree, lemon juice, sugar, and water. Stir until the sugar dissolves. Taste and adjust sweetness, tartness, or dilution as needed. Chill before serving or pour over ice immediately.
VARIATIONS TO WATERMELON LEMONADE
1. Watermelon Strawberry Lemonade: Replace one cup of the cubed watermelon with one cup of strawberries. Puree both together and proceed with the recipe.
2. Watermelon Limeade: Substitute lime juice for the lemon juice for a different citrus profile.
3. Mint garnish: Add fresh mint leaves for aroma and a visually appealing finish.
More refreshing homemade drinks you might enjoy:
- Watermelon Mint Juice
- Pineapple Ginger Juice
- Mango Juice
If you love watermelon desserts, also try a homemade Watermelon Ice Cream.
Watermelon Lemonade
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Ingredients
- 4 cups cubed watermelon
- 1/2 cup lemon juice
- 1/3 cup granulated or cane sugar
- 3 cups water
Instructions
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Blend watermelon into a smooth puree, then pass it through a fine-mesh sieve to remove pulp and seeds.
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Pour the lemon juice into a jar.
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Add sugar, watermelon puree, and water to the lemon juice. Stir until the sugar dissolves and the mixture is well combined.
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Taste and adjust: add more lemon juice for extra tartness, more sugar for sweetness, or more water to dilute.
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Chill until ready to serve or serve immediately over ice.
Notes
For easier juicing, bring lemons to room temperature and roll them on the counter to release more juice before cutting and squeezing.
Nutrition
Additional Info
