ShiMiaoDao Yunnan Rice Noodle 十秒到云南过桥米线

It has been YEARS since I’ve had Yunnan crossing bridge noodles, which were always one of my comfort foods from childhood. The broth, noodles, and add-ins were all very delicious and warming (which I appreciated because the AC was on full blast inside the restaurant). My husband also loved his broth and noodles, but did not like the grisly pieces of beef that were part of his meal. He ordered the beef brisket, which was mostly comprised of tough, chewy pieces of tendon and sinew. We also ordered the pumpkin pancakes and cold tofu skin appetizer, which were both amazing. As other reviewers have noted, they do charge a fee for using credit card, so it’s best to come prepared with cash. Overall, I would definitely come back here, though this place has some tough competition from its neighboring noodle joints.

I have been thinking about this place for months ever since going here on a date and getting the Crossing the Bridge Noodles. The relationship didn't last, but my desire for the noodles did. Everything was so pretty. You eat with your eyes; the saying seems trite at times. But, when the box came with the individual ingredients nestled in little pockets, I could believe it. The broth was hot and soothing, and flavorful without distracting from what was going to be added to it. Each item that got added in only elevated the dish. I honesty can't wait to go back.

I always pass by this place and never step in to try. I wasn’t sure if this place is legit or not. Hahaa. After I saw my friends went here the other day, I decided to grab my lunch there today. I am glad I gave this place a try. Nice and hot broth and noodle in their clay pot bowl. There were about 7 diff soup broth options to choose from and choice of meat are beef, lamb, and fish. Plus, all the little dishes that goes with your noodle. I will definitely go back again since my husband and daughter loves noodles. There is no parking lot since it’s located in Chinatown, so be ready to drive around for street parking or park in one of the parking lot or garage nearby. Another note is that there is an extra fee charge if you pay with credit card. Based on my bill, it looks like around 4% fee charge. Covid: Entrance door post that mask is required to enter.

I had guoxiao rice noodle before, but this is the nicest one. The original pork bone broth had great flavor. Also this place offers different soup base. We tried the spice one. It was very tasty as well. Also this place is very clean as well. The hot stone bowl kept the noodle hot. Will definitely go back again. Also this place is very new and clean. However, the other small dishes there were not that great.. we tried squid and pumpkin pancake. They were only OK. So just stay with the noodle dishes. ?

ive never had noodles like these before, but they were amazing! the amount of noodles you get is insane, its a good three days worth of noodles. the noodles were insanely hot, i was stirring for a solid 30 minutes before i could eat. once i could actually taste them, the noodles were super flavorful! im still in awe by the amount we were given honestly. the music was loud and the ambience was slightly strange with the bright white lights, but the food was v good :)

This place is a gem! Came around 3pm on a Saturday afternoon and it was packed! Ordered a mushroom flavor soup and it was sooooo tasty. My friends ordered an original and the sour cabbage ones. All of the broths taste so differnt but all amazing. Lovely and fun experience having all the ingredients come separately and you just put everything together. Reminds me of a hot pot, but smaller and personal. The spicy cucumber appetizer was so refreshing, love the slight spice and fresh crunch. Would definitely come again. Maybe on a colder fall or winter day

Mickie and I went there since we never have this kind of Yunnan food in Washington DC. It turns out the experience is really good, the food is nice, we order the rice noodle with fish and beef flank. Mickie really likes the soup and said even in Beijing, she did not have such an authentic Yunnan rice noodle. The owner is very nice and polite to introduce you the order to put the ingredients in the soup. We were there on weekday night but the restaurants is busy already, so you might need to wait for table in the weekend. Definitely recommend every Philly to go have a try.

Fall in love with Yunnan Rice Noodle. Recommend to try. Before I came to Philly, I wanted to have my lunch at ShiMiaoDao Yunnan Rice Noodle in Flushing. Unfortunately, they have too many orders at that time and I have to catch up my train in half an hour. To my surprise, Philly also has a ShiMiaoDao so I tried the noodle here and it did not fail me. I tried Szechuan Pepper Fish Rice Noodle and really love it! The soup is spicy and tasty. they offer you plenty of small dishes and you can choose the ones you like to stir in the soup. After 10 seconds, you noodle is ready. This is also why the restaurant is called ShiMiaoDao. The three characters Shi, Miao, and Dao, means ten, seconds, and ready. Note that Szechuan Pepper soup might be spicy, you can try the classic soup.