Modern hotel option for American staples. American comfort food in a contemporary space with a full bar at the Los Angeles Airport Marriott.
We stayed at another sister property. But decided to try out this place for breakfast. Great decision. Our server Ulla from Sweden was super helpful and friendly. Great employee, great customer service. If you go definitely sit in her section. Food was delicious. Quick service. Overall this is a fantastic place for breakfast.
I am here for the TCU game and they had a special buffet breakfast. It did not have a super huge variety. But I will say it was delicious. They had scrambled eggs. Huge sausage links. Amazing homemade breakfast potatoes with bell pepper. The crispy bacon was amazing. Oatmeal with brown sugar and raisins. Blueberry muffins. Pineapple, melon, cantaloupe, and strawberries. It also included the coffee for $22. Almost all the breakfast items were about $20. The waitress, Ulla, gave outstanding service. Even asked of I wanted a coffee to go. Very happy, and full, with my breakfast!!! Also also had the new York steak from jw steakhouse. It was very delicious. Maybe a little on the dry side. But I did get it med well so my wife could have a bite. And I'm usually on the med rare side. Rooms were nice and I loved the modern look to it. Looking outside the window you had a pretty good view. All in all very happy.
Yoghurt bowl ($15) - Enjoyed the orange supreme with the fresh strawberries, blueberries, chia seeds, granola, and yoghurt. Huevos divorciados ($19) - Ok. Came with a large slice of bacon. Good service.
This hotel has very few food choices in the neighborhood so you're such with the hotel restaurants. We've eaten at Social Market twice now and the food was tasty abs the service was attentive.
The tri-tip platter was excellent- the meat is perfectly smoked and with a crust that adds even more flavor to every bite! The BBQ sauce adds even more flavor to the Tri-Tip and pushes the flavor over the top! The garlic green beans and mashed potatoes were fresh and left me wanting seconds and thirds! Highly recommend!
Service was great. Our waitress was very attentive and honest when answering our questions. She was the best experience of the evening. Food is subpar and overrated for what you’re paying. Flavour was bland, unseasoned and while I’m sure the ingredients were fresh, they had a texture similar to items that have been rehydrated. Ordered one cocktail that sounded intriguing. Unfortunately it tasted like what I would imagine wet sweaty sour socks after being wrung out would taste like.
Be careful eating here. I purchased breakfast and made the mistake of sending my food back twice because it was not what I ordered at all. When I finally received my food, it tasted like dishwater after a few bites and I became violently ill. I immediately threw it away and I believe I had food poisoning, which completely took me away from our corporate meeting.
Pleasantly surprised by this hotel restaurant. I had the half chicken mole and really enjoyed it. The green beans and frijoles de olla were well-seasoned. The chicken was cooked well with crispy skin but a bit dry.