Toro Toro

Maybe not new to the scene, but definitely new to me. This was a great experience at the 4 Seasons Hotel. Multiple rooms for dining or private dining. Presentation of food and drinks were great. Dishes were on point. Especially the chicken on the Churrosco Platter. The lamb chops were delicious too. All table side presentations were fun to see. Glad my friend suggested this dining experience for our group of 6

One of a kind place. The antelope was the star of the show! I had no idea how much I actually would enjoy it. They have a great cocktail selection too! We celebrated our anniversary here and it was close and intimate. Our server did seem like he was in a rush at all times but that was okay. We also enjoyed our complimentary glass of wine.

Ate here last night. The food was absolutely delicious. Presentation was on point. Service was great. Our waiter Manuel was amazing. I would come back just for him. He’s knowledgeable and personable and offers impeccable service. Will definitely be back to this lovely establishment.

Reservations were limited for last minute which is okay. This was our first time dining here. The food was hands down amazing. We thoroughly enjoyed everything we tried. The server was great when he tended to our table but it was evident he was very busy. Unfortunately, we left before the music began so we didn’t get to experience that.

Solid 3 out of 5. The service was great. The servers were mindful but not overbearing. The valet was fast. The ambiance was nice. Not too loud but not quiet. The bathrooms were maintained and designed nicely. The food just wasn’t good. To say this is the restaurant inside of a 5-star hotel it is lackluster. I love lobster Mac and Cheese but this was the most bland meal I’ve eaten in Houston. The fish lacked any seasoning. The drink tasted like a Sonic fruit slush. Just not worth it overall.

Yum! Went for HRW and it was a fabulous experience! Definitely don't be concerned with prices if you go. I wanted their signature margarita but they were pit of the foam so they offered a "basic margarita" and it was yummy but it was $20 per drink and I wasn't expecting that...but again, it's in the 4 seasons so I should have known nothing was going to be basic there! Our server didn't mention her name, but she was excellent.

The food was good, the atmosphere felt a little "old school hotel" (it is in the Four Seasons)... But interesting menu and tasty food. I had the antelope kebabs, Charcuterie with toast (excellent toast!) and a salad, all were quite good...but the atmosphere brings the experience down to a three star. From March 2022

Went here on a Sunday evening for a galentine's dinner. The food and service were amazing! We had such a great experience trying a variety of dishes. Everything was delicious! My favorites were the smoked Guacamole, Peruvian Ceviche, and the Angry Scorpion Roll. The hospitality was on another level! Everyone was very nice and attentive.