Tu Asador

Stopped by for a quick lunch and was very pleased I did it was only 12.99, lunch menu! Their salsa is practically chip crack. The restaurant is set up for a party of 1 to sit by the open kitchen and for a large party at the same time. Group tables ready to go. Just had a water but the bar looks welcoming!

Had their food during the pandemic when these lovely owners began their business and I LOVED IT! Was so excited to finally try their new restaurant and it didn’t disappoint. Food was delicious, great options and the dessert was wonderful. I will definitely be back. The plus was that I got to meet both of the owners on my way out and personally tell them I’m so happy for their success. They seem such buena gente.

Everything I had was so delicious! From the homemade chips with red sauce to the quacamole, to a little appetizer. The spicy cucumber drink was really good as well. They had live music playing Mexican pop which is a great touch. Will definitely go back to try more food and drinks!

Hmm.. where do I start about this place. Well.... their drinks are definitely their strong asset. I would go back here for happy hour for sure. However their food is a no go for me and for th other people that were at all the table with me. Alot of their meat just comes with a side of grilled veggies but it is really really charred more like burnt. My friend ordered a chicken Cesar salad and she got her salad and it was 5 drops of dressing, black spots on her lettuce, and not to mention her chicken took forever to come out. What an inconvenience, she had to end up sending it back and decided to not order anything else because it was just very disappointing. My tuna was flavored well but the burnt veggies that came with it was no no no. I also got the fried cauliflower and I was very shocked the way that it came out because it was a whole cauliflower that they fried instead of pieces from the cauliflower. And it actually had a decent flavor so I would get that again. Oh I forgot to mention that I ordered a 8oz sirloin for my husband to go as medium well. When I got home to give it to my husband it was well done and very very dry. And they gave him burnt onions as well. It seems as though they burn all of their veggies which does not taste good at all.

Amazing staff, delicious and authentic Monterey cuisine and the atmosphere was classy. Will definitely come back!! And yes we had all of these as well as some kids items

The steaks were good but took them 2 hours to set them on our table. Way too pricey for the amount or quality of the food. Staff is friendly and courteous. The ambient is that of a 3 start restaurant although they have excellent Mariachis. You would probably be better off dinning at a large steak restaurant chain for half the price.

Went for happy hour and enjoyed the super tasting sangria. The chips and hot sauce were excellent and I decided to try the bone marrow which was a very special treat. Hope to go back soon to try more of the fantastic menu items which are mostly meats.

First time here and will definitely be back. Juan was excellent and very friendly. Thoroughly enjoyed the food and cocktails. Started with the queso flamedo, which is always a favorite. Enchiladas suizas and flautas de res had great flavor and were very satisfying. To drink, we had L'Orange and the Cola de Caballo and both were well balanced and refreshing.