Watermelon Mint Juice

Refreshing Watermelon Mint Juice which you can make with your blender in no time! Super tasty with no added sugar. There is also a video so you can see how we make it!
We love watermelons around here. We eat them all the time! We love cutting up watermelon into cubes then we will put in bowls and place in the fridge. That way, our girls can easily snack on it anytime.
Watermelons are so juicy! And man, we could give an arm for a glass of watermelon juice. It is super refreshing!
We also love Watermelon Ice Cream and Watermelon Lemonade.
How it comes together
All you need to do is place some chopped watermelon in a blender with some mint leaves and lime juice. Then you blend and pass through a sieve. Viola, Watermelon Mint Juice!
The result is a minty watermelon juice with a bit of tart from the lime. Deliciously sweet and good for your body!
We first made this watermelon juice with just watermelon and mint. It tasted good but felt so “flat”. According to Mr. N who is the head of the tasting committee (CTO), the juice needed something sharp. So we decided to try it again with some added lime juice and boom! The limes made such a huge difference.
So we would say, do not skip the lime in this recipe. It provides some much needed tartness!
This watermelon mint juice is sweet, minty and slightly tart. So refreshing, it is hard to put the glass down once you start drinking. Enjoy, friends!
*For more awesome homemade juice recipes, check out our Pineapple Ginger Juice and Mango Juice.
Watch our healthy juice recipes video:
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“When thou passest through the waters, we will be with thee; and through the rivers, they shall not overflow thee: when thou walkest through the fire, thou shalt not be burned; neither shall the flame kindle upon thee.” Isaiah 43:2 (KJV)
- Yield: 2 servings
- Prep: 10 minutes
- Total: 10 minutes
Ingredients
- 4 cups cubed seedless watermelon
- 4 mint leaves
- Juice of 1 lime
Method
- Put everything in a blender and puree until smooth.
- Pass through a sieve then serve as it is or serve over ice. Enjoy!








