For a fast and flavorful weeknight meal, try these Pan Seared Boneless Chicken Thighs. Juicy, well-seasoned, and ready in about 15 minutes, they pair perfectly with your favorite vegetables or carb sides. This pan-seared chicken thigh recipe is ideal for busy evenings or anyone who wants a simple, reliable skillet dinner. With only a few … Read more

This is the most phenomenal Challah Bread Pudding. My family devoured it within minutes of coming out of the oven. Don’t skip the bread pudding sauce — it makes the dish. My husband insists that any woman hoping to win a husband should make this Challah Bread Pudding for the lucky man. High praise, but … Read more

From crying for no reason to making my brother eat outside because I couldn’t stand the smell of what he was enjoying, pregnancy led me to do many odd things. I’m reminded of my own pregnancy days because a family friend is pregnant now and she’s going through similar swings—one minute she insists she hates … Read more

Grilled Whole Red Snapper is a delicious, fuss-free recipe that’s ready in about 25 minutes and made entirely in the oven. With a bright herb and garlic marinade, this whole fish is packed with flavor and makes an easy family dinner—even picky eaters will enjoy it. You don’t need a grill, specialized baskets, or other … Read more

How to make an absolutely delicious Potato Frittata with creamy potatoes and well-seasoned eggs. Perfect for breakfast, brunch, lunch or dinner. This frittata can be made ahead, making it ideal for entertaining. Eggs are endlessly versatile and this potato frittata is a great way to showcase them. Whether you enjoy eggs scrambled, fried, baked into … Read more

Dark meat lovers, rejoice! These Roasted Turkey Thighs deliver rich flavor and juicy meat with crisp, golden skin. They’re forgiving to cook and remain succulent even if left to rest for a bit, making them perfect for holidays or an easy weeknight meal. With only about 10 minutes of prep, this recipe is a fast, … Read more

Love is so sweet! My dear niece Natacha was married last week, and the wedding along with the events leading up to it completely took over my life. That’s why I’ve been less active here and on YouTube — but I’m back now. In this post I’m sharing highlights from a beautiful Cameroonian-Sierra Leonean wedding, … Read more

My five-year-old recently told me, “Mummy, make a video of you doing our hair — your website is all cooking!” It made me laugh and realize how observant kids are. She’s been encouraging me to film hair tutorials and a “day in the life,” and while I haven’t filmed those yet, I can share a … Read more

Egusi Pudding is a dish I never tire of. It’s nutritious and deeply satisfying, so I enjoy it without guilt. The only problem is there never seems to be enough—it’s so delicious everyone wants more. Egusi refers to the edible seeds from certain pumpkins or melons. The seeds are typically inside a yellowish-orange shell and, … Read more

Cameroon style scotch egg I’m not usually a fan of plain boiled eggs, but when they’re wrapped in dough and served with a sweet pepper sauce, I can’t resist. There’s something irresistible about scotch eggs—comforting, portable, and satisfying. Recently I found a large carton of eggs in the fridge and decided to make scotch eggs. … Read more